Makin' Bacon Workshop

Master the Art of Bacon Making

Hosted in our state-of-the-art Smoke School studio, our Dry-Cured Bacon Workshop is perfect for anyone looking to learn the time-honoured techniques of traditional bacon making.

This fun, informative and hands-on session will take you step-by-step through the entire process of crafting bacon that’s bursting with flavour - better than anything you’ll find on supermarket shelves - and includes a sit-down lunch to round off your day.

What You’ll Learn

The Perfect Cut - Discover the best pork cuts and master essential butchery techniques.

The Curing Process - Learn how to cure bacon the traditional way for exceptional flavour and texture.

Drying and Storage - Get insider tips on drying methods and how to store your bacon for optimal results.

Taste & Compare - Experience the difference between homemade bacon and the supermarket variety in taste, texture, and appearance.

What’s Included

Hands-On Experience - Cure your very own slab of bacon during the workshop.

Tasty Bacon Sandwiches - Enjoy plenty of fresh, mouthwatering bacon sandwiches and unlimited tea or coffee throughout the session.

Skills to Take Home - Walk away with the knowledge to replicate the process at home, plus the bacon you cured during the session.

Hearty Sit-Down Lunch - End the day on a high note with a delicious, bacon-themed feast.

Why Choose Us?

For all skill levels - whether you’re a beginner or an experienced home cook, our expert instructors will guide you through the process with ease.

Perfect gift idea - surprise the bacon aficionado in your life with a memorable, hands-on experience.

Unbeatable (and repeatable) results - learn techniques that will elevate your bacon game far beyond store-bought alternatives.

Course Details

Duration: Approximately 3 hours.
Location: Smoke School Studio, London Smoke & Cure Bermondsey SE16 3FJ.