Pork Butchery Workshop

Master the Art of Pork Butchery in 2026!

Get hands-on with one of the most satisfying culinary skills of all — butchery. Our brand-new Pork Butchery Workshop invites you to roll up your sleeves, learn how to break down a loin of British pork from the rib end to the sirloin, and discover the incredible range of cuts hidden within.

Hosted in our purpose-built Smoke School Studio in Bermondsey, this immersive session is part education, part craftsmanship, and part feast — celebrating the beauty of the whole animal and the nose-to-tail ethos that defines great cooking.

What You’ll Learn

In this guided, hands-on session, you’ll:

• Master the Breakdown – Learn to identify, separate, and prepare each key cut from a whole pork loin, from the rib end to the sirloin.
  
• Understand Cut Use & Value – Explore how each section of the loin lends itself to roasting, grilling, curing, or charcuterie.
• Knife Skills & Butchery Technique – Gain confidence with essential butchery tools and safe handling techniques.
• Cooking & Preparation Tips – Learn how to get the very best from every cut you create.
  

The Feast & Take-Home

No Smoke School workshop would be complete without a feast! After your butchery session, we’ll gather to enjoy a roasted pork lunch with seasonal sides, good conversation, and a glass or two.

And the best part? You’ll take home around 3kg of premium British pork that you’ve butchered yourself — ready for roasting, curing, or sharing with friends.

Course Details

• Duration: Approximately 3 hours
• Location: Smoke School Studio, London Smoke & Cure, Bermondsey SE16 3FJ
• What’s Included:
  • Hands-on butchery session led by expert instructors
  • 3kg of take-home pork
  • Delicious sit-down roasted pork lunch
  • Tea, coffee & refreshments throughout
    

Why Join Us?

• Learn Timeless Skills: Build confidence with professional butchery techniques you can use for life.
• For All Levels: Whether you’re a home cook or a hospitality professional, we’ll tailor the pace to suit you.
• Sustainability in Practice: Discover the respect and precision that underpin ethical whole-animal butchery.
• Perfect Gift Idea: A brilliant experience for anyone passionate about food, craft, and provenance.

Book Your Spot Today!

Spaces are limited, so secure your place now! Book Tickets or purchase a Gift Voucher for someone special.

Turn your love of food into a memorable, hands-on experience. We can't wait to welcome you!