News
Your Next BBQ or Brunch Needs These Sausages
We make sausages and they are like no other. Why are we so proud of these sausages? They are chunky and hearty and filled with coarse-ground, Gloucester Old Spot pork. They are all gluten-free! They come in large, 700g packs of big, fat sausages. They're made by hand using top-quality ingredients, with the spice mixes for each batch made from scratch every time and it shows in every tasty bite. They currently come in two flavours: Classic - Flavoured with parsley, mace and pepper. Delicately seasoned to suit breakfast, a BBQ or dinner. Maple & Bacon - Sweet, sticky...
Your Next BBQ or Brunch Needs These Sausages
We make sausages and they are like no other. Why are we so proud of these sausages? They are chunky and hearty and filled with coarse-ground, Gloucester Old Spot pork. They are all gluten-free! They come in large, 700g packs of big, fat sausages. They're made by hand using top-quality ingredients, with the spice mixes for each batch made from scratch every time and it shows in every tasty bite. They currently come in two flavours: Classic - Flavoured with parsley, mace and pepper. Delicately seasoned to suit breakfast, a BBQ or dinner. Maple & Bacon - Sweet, sticky...
A Fresh Perspecktive*
If you are tempted to try our charcuterie but don't know where to start, then a subscription may be the thing for you. Every four weeks we will send you a different pack of top-quality charcuterie through the post...
A Fresh Perspecktive*
If you are tempted to try our charcuterie but don't know where to start, then a subscription may be the thing for you. Every four weeks we will send you a different pack of top-quality charcuterie through the post...
Salami Sessions: you make, you feast, we age, y...
"I recently attended a salami-making class, and it was an outstanding experience! The class struck a perfect balance between informative insights into charcuterie making and hands-on preparation of chorizo from scratch."
Salami Sessions: you make, you feast, we age, y...
"I recently attended a salami-making class, and it was an outstanding experience! The class struck a perfect balance between informative insights into charcuterie making and hands-on preparation of chorizo from scratch."
A Cut Above The Rest
Don't know your nape from your loin? Find out which cuts of the pig our whole muscle products come from. The many different cuts of the pig have widely varying flavours, textures and fat contents, making them suitable for very particular types of charcuterie. Here are some of the cuts that we use when making our whole muscle charcuterie.
A Cut Above The Rest
Don't know your nape from your loin? Find out which cuts of the pig our whole muscle products come from. The many different cuts of the pig have widely varying flavours, textures and fat contents, making them suitable for very particular types of charcuterie. Here are some of the cuts that we use when making our whole muscle charcuterie.
Meet Lee, our Markets and Shop Manager
Meet Lee, our brilliant shop manager, who brings over 15 years of experience from London’s top farmers markets, produce stores, and cheesemongers. Before that, he honed his love for food and farming on organic farms across Kent, Surrey, and Hampshire. Lee has an exceptional talent for sourcing unique, great-value, and top-quality products—and pairs it with a genuine passion for customer service that makes every visit to the shop a pleasure.
Meet Lee, our Markets and Shop Manager
Meet Lee, our brilliant shop manager, who brings over 15 years of experience from London’s top farmers markets, produce stores, and cheesemongers. Before that, he honed his love for food and farming on organic farms across Kent, Surrey, and Hampshire. Lee has an exceptional talent for sourcing unique, great-value, and top-quality products—and pairs it with a genuine passion for customer service that makes every visit to the shop a pleasure.
Rave Reviews for our Workshops
Don't just take our word for it! Below are a handful of the reviews that we have received from our Smoke School students praising our workshops. We can't overstate how happy it make us to read comments like this - the pleasure that our workshop customers get out of their time with us makes it all worth it.
Rave Reviews for our Workshops
Don't just take our word for it! Below are a handful of the reviews that we have received from our Smoke School students praising our workshops. We can't overstate how happy it make us to read comments like this - the pleasure that our workshop customers get out of their time with us makes it all worth it.